{"id":551,"date":"2019-02-01T08:09:53","date_gmt":"2019-02-01T08:09:53","guid":{"rendered":"https:\/\/progressive.com.mt\/?p=551"},"modified":"2020-01-06T13:02:08","modified_gmt":"2020-01-06T13:02:08","slug":"attracting-customers-at-the-restaurants-slow-hours","status":"publish","type":"post","link":"https:\/\/www.progressive.com.mt\/attracting-customers-at-the-restaurants-slow-hours\/","title":{"rendered":"Attracting customers at the restaurant\u2019s slow hours"},"content":{"rendered":"\n
Going out on a Friday night in Malta is very common and often it\u2019s hard to find a space without a reservation. But what happens at the restaurant in the rest of the day? If your restaurant operates for a while, you\u2019re familiar with the busier and less busy times by now. Unfortunately, you cannot stop your business only for a couple of hours because of no customers. Is there anything that you can do to eliminate the slow hours of the day? Take a look at our suggestions.<\/p>\n\n\n\n
Analyse the exact times, when your restaurant, cafe or bar has the least orders. A restaurant point of sale system<\/a> becomes your favorite tool: the sales reports specify the slower days and hours, additionally, many offer visuals and graphs to determine the least profitable time of the day.<\/a><\/p>\n\n\n\n